Ancient grains in pre-diabetes
2018 EuDAP Report / by admin / 640 views / Popular
Pilot study to evaluate the benefits of a dietary intervention based on the consumption of ancient grains selection in pre-diabetes patients. Currently in the recruitment phase.
- Listing ID: 339
- National Dietetic Association: ITALY - Italian Association of Dietitians, Associazione Nazionale Dietisti (ANDID)
- EFAD Education Associate Member: none or other than from the list
- EuDAP key objectives: Objective 1. Ensure that healthy food and nutrition is accessible, affordable, attractive and sustainable
- Target audience: General Public
- Type: Research