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Data collection on the measures taken during pandemics in hospitals in Wallonia and Brussels

 2020 EuDAP Report / Posted 2 months ago by admin / 10 views

UPDLF has compiled a summary table of the measures taken in dietetic service and hospital kitchens in hospitals in Wallonia and Brussels. [French]

  • National Dietetic Association: BELGIUM - Professional Union of French Speaking Graduated Dietitians (U.P.D.L.F.), Union Professionelle des diplômes en Diététique de Langue Française
  • EFAD Education Associate Member: none or other than from the list
  • EuDAP key objectives: Objective 1. Ensure that healthy food and nutrition is accessible, affordable, attractive and sustainable, Objective 2. Promote the gains of a healthy diet and nutritional support throughout the life course, Objective 3. Use dietitians as educators and experts in the community and clinical settings, Objective 4. Invest in establishing the effectiveness of dietitians
  • Target audience: Health professionals, Policy Makers, Employees
  • Type: Document, Research
  • COVID-19 special issue: Yes
  • Read more (link): https://docs.google.com/spreadsheets/d/1Jj9n3_ZpMAfovwD2NwMFj6SmV5Gj3-yO0Lq6THwp8BQ/edit#gid=411746195
Contact details

Union Professionnelle des Diététiciens de Langue Française-asbl, Secrétariat : Rue des frères Poels, 46 à 1325 Dion-le-ValBelgium Show Phone Number ***** http://|www.lesdieteticiens.be

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