Programme for chefs to understand the nutritional quality of their recipes and how to communicate the benefits to their consumers.

• Listing ID: 431
• National Dietetic Association: IRELAND - Irish Nutrition and Dietetic Institute
• EFAD Education Associate Member: none or other than from the list
• EuDAP key objectives: Objective 1. Ensure that healthy food and nutrition is accessible, affordable, attractive and sustainable, Objective 2. Promote the gains of a healthy diet and nutritional support throughout the life course, Objective 3. Use dietitians as educators and experts in the community and clinical settings
• Target audience: Industry

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Harriette LynchIreland ***** http://healthpro.ie

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