UPDLF information for dietitians on COVID-19
2020 EuDAP Report / by admin / 472 views
UPDLF have compiled information for their members in one document [French]
Contents:
1/Mesures de restrictions/confinement prises par le gouvernement
2/Aspects économiques
3/Précautions d’hygiène par rapport à notre pratique quotidienne
4/Recommandations nutritionnelles
5/Les mesures mises en place dans nos institutions hospitalières
6/Liens utiles
- Listing ID: 613
- National Dietetic Association: BELGIUM - Professional Union of French Speaking Graduated Dietitians (U.P.D.L.F.), Union Professionelle des diplômes en Diététique de Langue Française
- EFAD Education Associate Member: none or other than from the list
- EuDAP key objectives: Objective 3. Use dietitians as educators and experts in the community and clinical settings, Objective 4. Invest in establishing the effectiveness of dietitians, Objective 5. Strengthen governance, alliances and networks
- Target audience: Health professionals
- Type: Document, Guideline
- COVID-19 special issue: Yes
- Read more (link): http://www.efad.org/media/1968/updlf_informations-covid-20200403.pdf