166 item(s) found -- Sort by --A to Z (title)Z to A (title)Recently added (latest)Date added (oldest)Most viewedLess viewed -- View as --ListGrid Guideline on “Ordering and documentation of demand-covering patient catering” Revision of the diet catalog / Creation of a new treatment guideline "Ordering and documentation... Germany / 435 views NVD online resources on COVID-19 NVD has a dedicated part of the website for dietitians for Q&A about COVID-19 [in... The Netherlands / 435 views Hand Grip Test as a dietetic pratices evaluation tool Hand Grip Test as a dietetic pratices evaluation tool: a clinical research Problem: link in... France / 426 views Best practice sharing to support paediatric dietitians BDA Paediatric Specialist Group (PSG) response to COVID-19 Contents: 1. Contingency plans for the operation... United Kingdom / 458 views Dietitians Week 2018 in Italy Like every year, Cambiando Stile adhered to the Dietitian Week promoted by ANDID, www.andid.it . In... Italy / 530 views / Popular Folder about veganism Problem: information for patients interested in veganism Aim: avoid deficiencies Switzerland / 439 views Telephone clinic for adults with Coeliac Disease Project: Telephone clinic for adults with Coeliac Disease Problem: Improving gluten free dietary adherence Actions:... United Kingdom / 473 views Greek 5th phase of WHO Europe COSI Childhood Obesity Surveillance Initiative (COSI) is a unique system to measure trends in overweight and... Greece / 532 views / Popular Turkish Dietetic Association’s Recommendations on Nutrition and COVID-19 Turkish Dietetics Association produced a guideline in Turkish and English Table of Contents 1.General Nutrition Recommendations...................................................................................... 3 1.3.... Turkey / 542 views / Popular Page 3 of 19«12345…19»